Dangers of hormones and antibiotics

Suddenly, we are talking about hormones and antibiotics, which are medicines, but the problem is that a large amount of these are actually mixed in foods.
The representatives of those mixed with these are the foodstuffs produced by livestock and aquaculture, and specifically, meat, farmed fish, eggs, milk and the like are typical.

First of all, meat has a bad reputation, but there is a natural reason why meat has a bad reputation.
Over-the-counter meat can be quite harmful to health, and it is known in the United States to inject sex hormones into cattle approximately 100 days before slaughter and before they are placed in the feed yard.
Natural or synthetic sex hormones are inserted under the skin of the cow's ears, the purpose of which is monetary.
As the weight of the meat increases, it is said that the profit will increase by about 10% at a small additional cost.
For this reason, most commercial meats contain extremely high levels of sex hormones, but they are not properly labeled.
It has been pointed out that this concentration is particularly high in American cattle, but it cannot be said that cattle from other countries are okay.
There are many studies that may increase cancer by continuing to eat these meats.